Monday, January 16, 2012

Who Needs A Microwave?

How to Live Without a (Gasp!) Microwave - Huffington Post

Surviving without a microwave might initially take a little more planning and organization on your part. You may need to remember to set out frozen foods to defrost ahead of time. Also, without a rapid heating appliance, you might need to start mapping out what you plan to cook for the week. Putting in a little meal organizing effort isn't all bad, though. Planning ahead will likely result in fresher and tastier homemade meals for an even healthier you. And pretty soon you won't even have to think about it.



please dispose of all electronics properly at an e-waste site.

1 comment:

  1. Cast iron covered by ceramic pans and casseroles yield absolutely wonderful flavors and textures and the food in them will stay warm for quite awhile after the heat is turned off...great for unpredictable mealtimes.

    They are not cheap, but they do last a lifetime if you use wooden spoons, and keep the heat relatively low while cooking. Also don't pour cold water on these pans while they are hot as the ceramic can get brittle with rapid temperature changes.

    No heavy metals in the food!

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